TY - JOUR ID - 116906 TI - Nutrient compositional differentiation in the muscle of wild, inshore and offshore cage-cultured large yellow croaker (Pseudosciaena crocea) JO - Iranian Journal of Fisheries Sciences JA - IJFS LA - en SN - 1562-2916 AU - gong, yangyang AU - lu, jianxue AU - huang, yanqing AU - gao, lujiao AU - wang, xiaoshan AU - huang, huizhen AD - East China Sea Fisheries Research Institute AD - Mindong Fishery Research Institute of Fujian Province Y1 - 2019 PY - 2019 VL - 18 IS - 3 SP - 497 EP - 506 KW - Composition KW - Differences KW - Cultured KW - Wild KW - Inshore KW - Offshore KW - Pseudosciaena crocea DO - 10.22092/ijfs.2018.116906 N2 - The proximate composition, amino acid and fatty acid composition in the muscle of wild, inshore and offshore cage-cultured large yellow croaker (Pseudosciaena crocea) were determined to identify nutritional differences. Wild fish groups showed highest content of moisture and crude protein, but lowest lipid content. Offshore cage-cultured fish showed significantly higher content of moisture and crude protein content, but lower crude lipid content than inshore cage-cultured fish. The content of aspartic acid, glutamic acid, and alanine was higher in wild large yellow croaker than that of in inshore cage-cultured groups, but similar to offshore cage-cultured fish. Significant lower contents of total amino acids, essential amino acids, non-essential amino acids and flavor-enhancing amino acids content were recorded in two cultured fish groups than those in wild group. While no major differences in fatty acids composition were found between wild and cage-cultured groups except for linoleic acid. The fish from offshore cages has much better nutrient profile than inshore cage-cultured fish, but is still inferior compared to wild fish. UR - https://jifro.areeo.ac.ir/article_116906.html L1 - https://jifro.areeo.ac.ir/article_116906_922e9091c241a73f7c59260d48a70362.pdf ER -