<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE ArticleSet PUBLIC "-//NLM//DTD PubMed 2.7//EN" "https://dtd.nlm.nih.gov/ncbi/pubmed/in/PubMed.dtd">
<ArticleSet>
<Article>
<Journal>
				<PublisherName>Agricultural Research,Education and Extension Organization</PublisherName>
				<JournalTitle>Iranian Journal of Fisheries Sciences</JournalTitle>
				<Issn>1562-2916</Issn>
				<Volume>19</Volume>
				<Issue>6</Issue>
				<PubDate PubStatus="epublish">
					<Year>2020</Year>
					<Month>11</Month>
					<Day>01</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Optimization of production and antioxidant activity of fucoxanthin from marine haptophyte algae, Isochrysis galbana</ArticleTitle>
<VernacularTitle></VernacularTitle>
			<FirstPage>2901</FirstPage>
			<LastPage>2908</LastPage>
			<ELocationID EIdType="pii">122837</ELocationID>
			
<ELocationID EIdType="doi">10.22092/ijfs.2020.122837</ELocationID>
			
			<Language>EN</Language>
<AuthorList>
<Author>
					<FirstName>Rezvan</FirstName>
					<LastName>Mousavi Nadushan</LastName>
<Affiliation>Azad University</Affiliation>

</Author>
<Author>
					<FirstName>Ima</FirstName>
					<LastName>Hosseinzade</LastName>
<Affiliation></Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2017</Year>
					<Month>10</Month>
					<Day>02</Day>
				</PubDate>
			</History>
		<Abstract>This study compared the biomass production, fucoxanthin production and antioxidant capacity of the fucoxanthin from the marine haptophyte algae, &lt;em&gt;Isochrysis galbana &lt;/em&gt;under different nitrogen concentrations. At first step in the salinity test, &lt;em&gt;I. galbana &lt;/em&gt;could grow in 20‰ and 35‰ but the 35‰ salinity was optimal. At second step, five different nitrogen concentrations (N-NO&lt;sub&gt;3&lt;/sub&gt;) of 2, 4, 8, 12 12 mM, at the salinity of 35‰, were investigated. Algal cell density increased as nitrogen concentrations increased&lt;em&gt;, &lt;/em&gt;but a low growth rate occurred in the culture with the highest nitrogen concentration (12 mM). The maximum cell density of 72× 12105&quot;&gt; &lt;sup&gt; &lt;/sup&gt;and the maximum amount of fucoxanthin (18.1 mg g&lt;sup&gt;-1&lt;/sup&gt;) was obtained in&lt;em&gt; I. galbana &lt;/em&gt;cultured in media containing four mM nitrogen (N-NO&lt;sub&gt;3&lt;/sub&gt;). The purified fucoxanthin exhibited strong antioxidant properties, with the effective concentration for 50% scavenging (EC50) of 1, 1-dihpenyl-2-picrylhydrazyl (DPPH) radical, being 0.2 mg/ml. This study suggests that the production and fucoxanthin concentration of &lt;em&gt;I. galbana &lt;/em&gt;can be improved using nitrogen-replete culture in 35‰ salinity. Also under this condition this microalgaecan be a commercial source of fucoxanthin for human health and nutrition.</Abstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">Isochrysis galbana</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Culture</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Nitrogen replete</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Salinity</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Fucoxanthin</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://jifro.areeo.ac.ir/article_122837_5e2b38a1366c4399b929f7a5cba497bc.pdf</ArchiveCopySource>
</Article>
</ArticleSet>
