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Keywords = Biochemical parameter
Number of Articles: 3
Effects of dietary Shirazi thyme (Zataria multiflora Boiss) and vitamin E on growth and biochemical parameters in common carp (Cyprinus carpio)

Volume 18, Issue 3, July 2019, Pages 517-530

10.22092/ijfs.2019.118350

mohammad mohiseni; minasadat sadeghian; Behzad nematdoost haghi; Dara bagheri

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  • PDF 491.38 K

Effects of propolis on biochemical and microbiological parameters in carp (Cyprinus carpio) fillets exposed to arsenic

Volume 14, Issue 4, October 2015, Pages 896-907

10.22092/ijfs.2018.114491

Z Selamoglu; A Duran; M.F Gulhan; M.E Erdemli

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  • PDF 218.51 K

Effects of Propolis on microbiologic and biochemical parameters of Rainbow trout (Oncorhynchus mykiss) after exposure to the pesticide

Volume 11, Issue 3, July 2012, Pages 490-503

10.22092/ijfs.2018.114220

M. Fuat Gulhan; A. Duran; Z. Selamoglu Talas; S. Kakoolaki; S. M. Mansouri

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  • PDF 310.78 K

Iranian Journal of Fisheries Sciences
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