Iranian Journal of Fisheries Sciences - Articles List

Keywords = Fish sausage

Combined effect of sodium polyphosphate and smoking on quality parameters of fish (Capoeta umbla) sausage

Volume 17, Issue 1, January 2017, Pages 86-95

10.22092/ijfs.2018.114642

E. Özpolat; H.Ş. Guran

Effect of vacuum-packing method on the shelf – life of Capoeta umbla sausages

Volume 13, Issue 1, January 2014, Pages 178-184

10.22092/ijfs.2018.114348

E Özpolat; B Patır; H. Ş Guran; M. R Gul

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