Keywords = quality
Effect of glazing and Spirulina platensis extract on quality of Litopenaeus vannamei during frozen storage

Volume 22, Issue 1, January 2023, Pages 36-43

10.22092/ijfs.2022.127010

Mohammad Hadi Daneshi; Abbasali Motallebi Moghanjoughi; Leila Golestan


Quality enhancement in refrigerated tiger tooth croaker (Otolithes ruber) fillets using chitosan coating containing green tea extract

Volume 18, Issue 2, April 2019, Pages 224-241

10.22092/ijfs.2018.117758

Ainaz Khodanazary; Amir Parviz Salati; Somayeh Bohlouli; Mitra Mohammadi; Ehsan Sadeghi


Comparison of effect of Zataria multiflora and Rosemarinus officinalis extracts on quality of minced frozen silver carp

Volume 13, Issue 1, January 2014, Pages 20-29

10.22092/ijfs.2018.114335

Y Fahimdezhban; A. A Motallebi; E Hosseini; A. A Khanipour; M Soltani


Quality assessment of fish burgers from deep flounder (Pseudorhombus elevatus) and brushtooth lizardfish (Saurida undosquamis) during storage at -18ÂșC

Volume 9, Issue 1, January 2010, Pages 111-126

10.22092/ijfs.2018.114087

M. Mahmoudzadeh; A. A. Motallebi; H. Hosseini; P. Haratian; H. Ahmadi; M. Mohammadi; R. Khaksar