Iranian Journal of Fisheries Sciences - Articles List

Author = Y. Etemadian

Properties and shelf-stability of co-dried common kilka (Clupeonella cultriventris) protein hydrolysate with agricultural residues as a new protein feed supplement

Volume 22, Issue 2, March 2023, Pages 405-422

10.22092/ijfs.2023.129101

A.R. Shaviklo; Y. Etemadian; F. Rafiepour

The shelf-life of conventional surimi and recovery of functional proteins from silver carp (Hypophthalmichthys molitrix) muscle by an acid or alkaline solubilization process during frozen storage

Volume 15, Issue 1, January 2016, Pages 281-300

10.22092/ijfs.2018.114530

B. Shabanpour; Y. Etemadian

Chemical changes and shelf-life of conventional surimi and proteins recovered using pH change method from common carp (Cyprinus carpio) muscle during 5 months storage at -18ºC

Volume 15, Issue 1, January 2016, Pages 311-332

10.22092/ijfs.2018.114532

B. Shabanpour; Y. Etemadian

Iranian Journal of Fisheries Sciences

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