Keywords = Antioxidant activity
Number of Articles: 10
Effects of α-lipoic acid on growth and antioxidant enzyme activities in common carp (Cyprinus carpio)

Volume 20, Issue 5, September 2021, Pages 1371-1386

10.22092/ijfs.2021.124964

Soodeh Shokrolahi; alireza salarzadeh; Flora Mohammadi Zadeh; Shayan Ghobadi; Amir Hossein Esmaeili

Seasonal variation of fucoxanthin content in four species of brown seaweeds from Qeshm Island, Persian Gulf and evaluation of their antibacterial and antioxidant activities

Volume 19, Issue 5, September 2020, Pages 2394-2408

10.22092/ijfs.2020.122396

Mahdieh Karkhaneh yousefi; Mehri Seyed Hashtroudi; Ali Mashinchian Moradi; Alireza Ghasempour

Antioxidant and antibacterial activities of C-phycocyanin from common name Spirulina platensis

Volume 19, Issue 4, July 2020, Pages 1911-1927

10.22092/ijfs.2019.118129

Reza Safari; Zeynab Raftani Amiri; Reza Esmaeilzadeh Kenari

Chemical composition and functional properties of two brown seaweeds from the Qeshm Island, Iran

Volume 19, Issue 1, January 2020, Pages 85-98

10.22092/ijfs.2019.118281

esmat mohammadi; Bahareh Shabanpourh; Moazameh Kordjazi

Antioxidant and cytotoxic activities of metabolites produced by a new marine Streptomyces sp. isolated from the sea cucumber Holothuria leucospilota

Volume 17, Issue 2, April 2018, Pages 413-426

10.22092/ijfs.2018.116076

Mohsen Gozari; Nima Bahador; Amir Reza Jassbi; Mohammad sedigh Mortazavi; Ebrahim Eftekhar

Iranian Journal of Fisheries Sciences

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