Volume & Issue: Volume 15, Issue 1, January 2016 
Effect of turmeric on shrimp (Penaeus semisulcatus) shelf life extension in chilled storage conditions

Pages 39-52

N.M Prabhu; P Rajasekar; R.G Nisha; A.A Yasminebegam; E Kannapiran; R Manikandan


Relationships between the physicochemical parameters and zooplankton in Eğirdir Lake (Turkey)

Pages 118-132

M Apaydın Yağcı; B Dölcü; B Dölcü; A Yağcı; B Dölcü


Partial substitution of bean (Phaseolus vulgaris) flour for fishmeal in extruded diets for rainbow trout (Oncorhynchus mykiss): Effects on yield parameters

Pages 206-220

J Rodríguez-Miranda; J Rodríguez-Miranda; J Rodríguez-Miranda; D Reyes-Jáquez; D Reyes-Jáquez; D Reyes-Jáquez; E Delgado; A Solís-Soto; A Solís-Soto; B Ramirez-Wong; H Medrano-Roldán; H Medrano-Roldán; J.R Esparza-Rivera; A Solís-Soto; M.A Vivar-Vera; H Medrano-Roldán


Phylogenetic relationships of the commercial marine shrimp family Penaeidae from Persian Gulf

Pages 333-346

S. Samadi; P. Ghavam Mostafavi; S. Rezvani Gilkolaii; M. Fatemi; H. Fazli


The development of pharyngeal taste buds in Hucho taimen (Pallas, 1773) larvae

Pages 426-435

C.A Wang; J. Z. Ma; Q.Y. Xu; J.S. Yin; J.N. Li; L.S. Wang; Z.G. Zhao; L. Luo


Effects of genistein on melanosis and microbial quality of Litopenaeus vannamei during ice storage

Pages 436-445

E. Zakipour Rahimabadi; K. Zarrin; M. Zarei; M. Gaffari; M. Rahnama


Efficacy of clove oil, benzocaine, eugenol, 2-phenoxyethanol as anaesthetics on shabbout fish (Barbus grypus Heckel, 1843)

Pages 470-478

F. ÖĞRETMEN; F. ÖĞRETMEN; F. ÖĞRETMEN; S. GÖLBASI; S. GÖLBASI; S. GÖLBASI; F. KUTLUYER


Water quality assessment in Choghakhor Wetland using water quality index (WQI)

Pages 508-523

P. Fathi; E. Ebrahimi; M. Mirghafarry; A. Esmaeili Ofogh


Acclimation responses of gill ionocytes of red tilapia (Oreochromis mossambicus × O. niloticus) to water salinity and alkalinity

Pages 524-541

J. Jeerawat Thammaratsuntorn; J.L. Jin-Liang Zhao; L.H. Zhao; Q.Q. Zhuang; J.T. Guo; Ch. Larbi Ayisi