Keywords = Shrimp
Quality changes of Fenneropenaeus indicus shrimp treated with Arthrospira platensis extract over five-months storage

Volume 22, Issue 2, March 2023, Pages 252-260

M.H. Daneshi; A.A. Motallebi Moghanjoughi; L. Golestan

Molecular identification and toxicity effects of cyanobacteria species isolated from the Khoor-e-Khooran mangrove forest, Persian Gulf

Volume 20, Issue 2, March 2021, Pages 572-589

Ahmad Zaheri; Nima Bahador; Morteza Yousefzadi; Mitra Arman

Effect of turmeric on shrimp (Penaeus semisulcatus) shelf life extension in chilled storage conditions

Volume 15, Issue 1, January 2016, Pages 39-52

N.M Prabhu; P Rajasekar; R.G Nisha; A.A Yasminebegam; E Kannapiran; R Manikandan

The Status of white spot syndrome virus (WSSV) in Islamic Republic of Iran

Volume 13, Issue 4, October 2014, Pages 1021-1055

M. Afsharnasab; S. Kakoolaki; F. Afzali

Using Oman Sea Sargassum illicifolium meal for feeding white leg shrimp Litopenaeus vannamei

Volume 13, Issue 1, January 2014, Pages 73-80

M Hafezieh; D Ajdari; A Ajdehakosh Por; S.H Hosseini

Hemocytosis, a new disease in cultured shrimp, Fenneropenaeus indicus

Volume 12, Issue 3, July 2013, Pages 605-619

S. Kakoolaki; I. Sharifpour; M. Sharifrohani; H. A. Ebrahimzadeh Mousavi; M. Afsharnasab; N. Dashtiannasab; A. Nezamabadi

Investigation of the possibility use of Zataria multiflora (Avishan-e Shirazi) essence in control of fungal contamination of cultured shrimp, Litopenaeus vannamei

Volume 12, Issue 2, April 2013, Pages 454-464

M. Sharif Rohani; A. Dashtiannasab; B. Ghaednia; M. Mirbakhsh; V. Yeganeh; A. Vahabnezhad

A putative probiotic isolated from hatchery reared juvenile Penaeus monodon

Volume 11, Issue 4, October 2012, Pages 849-866

S. Shakibazadeh; S. Che Roos; M. Hafezieh; A. Christianus; M. Saleh Kamarudin; Sijam Kamaruzaman

Identification of Penaeus monodon Baculovirus (MBV)in cultured Penaeus semisulcatus in Islamic Republic of Iran

Volume 4, Issue 1, July 2004, Pages 25-44

M. Tokhmafshan; Sh. Mohammad; D. Hassan; Y.G. Wang